Cipriani Tagliatelle with 30% Protein

Cipriani Egg Tagliarelle with 30% Protein are a game-changer in the world of pasta, offering a high protein content combined with exceptional taste. Made with 100% Italian durum wheat semolina and enriched with high-quality vegetable proteins, these delicate elongated pasta ribbons redefine the standards of nutrition and flavor. With a cooking time of 7 minutes, these tagliatelle embody the brand’s commitment to providing protein-rich and delicious pasta.   Made exclusively with egg whites and high-quality plant-based proteins, these tagliatelle boast a remarkable balance between texture and nutritional value. The exclusive use of durum wheat semolina from Italy guarantees an authentic taste and a satisfying, robust experience.